PREP TIME: 35 MIN
Make salami cones. Cut each salami slice in half and roll into a little cornucopia cone.
Make the filling. Combine the filling ingredients together and mix.
Assemble salami rollups. Pipe the herb filling into the cones.
01 Air Fryer Pulled Pork Taquitos
02 Skinny Spinach Jalapeno Dip
03 Fried Salsa Verde Macaroni and Cheese Balls
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