Homemade Taco Seasoning
Homemade taco seasoning for your family's particular taste is ready in just minutes. Make it mild or spicy, with salt or without, this recipe is flexible to suit your needs. Use to make tacos or use as a general seasoning blend for grilling meats.
Ingredients
- 4 Tbsp chili powder
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ to 1 tsp cayenne pepper 1/2 tsp for mild, 1 tsp for medium heat
- 1 Tbsp dried oregano
- 2 tsp paprika
- 1 Tbsp cumin
- ½ Tbsp kosher salt
- 1 tsp fresh cracked pepper
Instructions
- Combine. Store refrigerated in a resealable container or bag.
- Use 2-3 Tbsp per pound ground meat to make tacos.
Nutrition
Calories: 29kcal (1%) | Carbohydrates: 10g (3%) | Protein: 2g (4%) | Fat: 3g (5%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 245mg (11%) | Potassium: 340mg (10%) | Fiber: 5g (21%) | Sugar: 2g (2%)
Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.
Tried this recipe?Leave a comment below and let me know!