Toaster Oven Salmon

with Lemon Basil Butter

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Low Sodium Recipe for 2

Ready in 30 mins

This is an EASY recipe with 2 servings and no added salt.

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Toaster oven OR conventional oven!

PREP TIME: 10 MIN

2 Tablespoons unsalted butter 2 pinches dried onion powder 2 pinches dried garlic powder zest of 1 lemon 1 teaspoon fresh basil leaves 2 (4 ounce) salmon filets 1 pinch dried garlic powder 1 pinch fresh cracked pepper

COOK TIME: 15 MIN

INGREDIENTS

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Make the Lemon Basil Butter. In a small bowl, use a fork to combine the ingredients and form a log.

Step 1

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Step 2

Prepare the salmon for baking. Lightly season the salmon and bake.

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Step 3

Top with Lemon Basil Butter. Slice the butter and lay on salmon to melt. Serve!

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MORE Salmon Recipes

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01 Crab Stuffed Salmon

02 Sundried Tomato Basil Finishing Butter