good pinch each kosher saltpepper to taste, and Chef Prudhomme's Veggie Magic seasoning
Instructions
Preheat oven to 400F.
Combine soup, mayo, egg, and half of the cheese. Place the broccoli and onions into a 9x13 baking dish. Season with salt, pepper, and veggie magic. Spread the soup-cheese mixture over the broccoli. Top with the remaining cheese. Bake 35-40 minutes until bubbly and broccoli is cooked through. Serves a bunch.
Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.
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