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spinach artichoke pizza on pizza stone

Spinach Artichoke Pizza

Erica
Spinach Artichoke Pizza has a quick homemade spinach artichoke dip on a crispy crust with tomato and two cheeses. By making the spinach artichoke dip, this gloriously good pizza is SO much tastier. With a subtle bite of onion and zip of lemon zest, tender artichoke hearts, spinach, and juicy tomato flavors sing making this spinach and artichoke pizza recipe the best.
5 from 1 vote
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dinner, Main Course
Cuisine American
Servings 4 people
Calories 703 kcal

Ingredients
  

For the spinach artichoke dip

  • 1 (12 oz) container marinated artichoke hearts, drained, liquid squeezed out and chopped
  • 1 (10 oz) package frozen chopped spinach, thawed and water squeezed out
  • ¼ cup mayonnaise
  • 2 Tbsp sour cream
  • 2 Tbsp diced onion
  • ¼ tsp fresh lemon zest
  • ¼ cup freshly grated Parmigiano-Reggiano cheese
  • ½ tsp bread dip seasoning
  • pinch kosher salt
  • pinch fresh cracked pepper

For the pizza

  • 1 prebaked pizza crust
  • 4 oz part-skim mozzarella cheese shredded
  • 4 oz Fontina cheese shredded
  • 1 large Roma tomato chopped
  • garnish: fresh chopped basil and a drizzle of extra virgin olive oil

Instructions
 

  • Preheat oven to 425°F with a pizza stone in the oven. Heat an additional 10 minutes to be sure the stone is fully heated.
  • Meanwhile, in a medium mixing bowl, combine the chopped artichoke hearts, spinach, mayonnaise, sour cream, lemon zest, parmesan, bread dip seasoning, salt, and pepper. Set aside.
  • Carefully remove the stone from the oven and add the crust. Working quickly, spread the spinach-artichoke mixture over the pizza crust. Next layer the tomato over. Lastly, layer the fontina and mozzarella cheeses on top.
  • Bake 10-13 minutes until crust is toasty and cheese is melty and golden around the edges. Serve with a sprinkling of basil and drizzle of olive oil.

Nutrition

Calories: 703kcal (35%) | Carbohydrates: 41g (14%) | Protein: 36g (72%) | Fat: 46g (71%) | Saturated Fat: 16g (100%) | Polyunsaturated Fat: 13g | Monounsaturated Fat: 9g | Cholesterol: 81mg (27%) | Sodium: 1630mg (71%) | Potassium: 674mg (19%) | Fiber: 7g (29%) | Sugar: 2g (2%)

Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.

Keyword spinach artichoke dip pizza, spinach artichoke pizza
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