fresh cracked pepperI prefer mixed peppercorns for this
2Tbsquality whole grain mustard
fresh dill leaves
Heat oven to 350F.
Lay the fish in a 13x9 baking dish. Season with salt and pepper (at least 1/4 t salt). Separately, combine the cream and Dijon. Pour over the fish. Top the fish with small torn dill fronds.
Bake at 350F for 15 minutes until fish flakes easily with a fork. Serves 4.
Calories: 246kcal (12%)
Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.
Keyword baked cod, cod recipe, German baked fish, German fish dishes
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