Add the ingredients, in the order given, to the bread maker. If you are using the delay timer and not making the bread right away, it is particularly important to put the yeast in a little well in the flour so it is not in contact with any of the liquid below. Process according to manufacturer's instructions.
On my bread machine, I use the Basic Cycle choosing the Light Crust.
Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.
Tried this recipe?Leave a comment below and let me know!