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English Bloody Michelada

English Bloody Michelada

Erica
Snaz up your cerveza with this English twist on the traditional Michelada.
5 from 1 vote
Prep Time 5 minutes
Course Drinks
Cuisine Clamato, Michelada
Servings 1

Ingredients
 

  • 1 cup ice cubes
  • 4 oz Clamato Tomato Cocktail
  • ½ tsp English mustard
  • 4 dashes Worcestershire sauce aka English sauce
  • tsp celery seed
  • tsp prepared horseradish
  • a good dash hot sauce
  • 8 oz full bodied beer such as an ale or IPA (I used a wheat ale with a light lemon aroma)
  • garnish: celery thin English cucumber slices

Instructions
 

  • Add the ice, Clamato® Tomato Cocktail, English mustard, Worcestershire sauce, celery seed, horseradish, and hot sauce to a tumbler. Cap and shake very well. Strain into serving glass, then add the beer. Add ice if desired. Garnish with celery and cucumber. Yields 1 serving.

Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.

Tried this recipe?Leave a comment below and let me know!