Easy for a weeknight and even the leftovers are SO GOOD.
Use fresh cooked, leftover, canned, OR pouched salmon
So many benefits to eating salmon and it's DELICIOUS
We are also sneaking in some veggies!
PREP TIME: 10 MIN
COOK TIME: 30 MIN
INGREDIENTS
8 oz pasta1 carrot1 can cream of celery soup1/4 cup mayo1 cup milk1/2 cup cheddar cheese1 cup peas8 oz cooked salmon10 Ritz crackers
Cook the pasta, but add the carrot halfway through cooking.
STEP 1
Mix the soup, mayonnaise, milk, cheese, peas, salmon, and onion.
STEP 2
Pour the soup and pasta mixtures into a casserole.
STEP 3
Top with crackers and bake.
STEP 4
My recipes are sometimes healthy, other times for splurging, but all are approachable and delicious. I am a working mom too, so I also have recipes that are quick and easy.