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You are here: Home / Archives for arugula

Smoked Salmon Appetizer Mini Tarts

November 19, 2019 By Erica 4 Comments

side view of a finished cold smoked salmon appetizer on a wood tray

Smoked Salmon Appetizer Mini Tarts with arugula and fresh dill are a perfect Christmas appetizer or party food idea. Cheesy mini quiches in crispy filo shells with gorgeous savory gourmet flavor using cold smoked salmon. This recipe was originally posted September 2013 and updated November 2019 for content and photos.

Filed Under: Appetizers, Recipes, Seafood Tagged With: arugula, fillo, filo, hors d'oeuvre, phyllo, smoked salmon

BLT Panini with Roasted Garlic Aioli

March 7, 2016 By Erica 7 Comments

BLT Panini with Roasted Garlic Aioli

Fresh arugula, yellow tomato, bacon, and Gouda cheese highlight this panini twist on the traditional BLT. Then this delicious BLT Panini is topped off with a Roasted Garlic Aioli with out-of-this-world flavor. This post is sponsored. Fresh arugula, yellow tomato, bacon, and Gouda cheese highlight this panini twist on the traditional BLT. Then this delicious… 

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Filed Under: Beef and Pork, Miscellaneous, Recipes Tagged With: arugula, Gouda, mac & cheese, macaroni and cheese, panini, Roast Garlic Aioli, Stouffer's, yellow tomato

Healthy Apple Fennel Stuffed Pork with Irish Whiskey Sauce

March 10, 2015 By Erica 16 Comments

Healthy Apple Fennel Stuffed Pork with Irish Whiskey Sauce

Juicy pork tenderloin stuffed with a light apple, fennel, and arugula slaw and served with a healthy Irish whiskey sauce made with yogurt. There is everything here to love about this delicious Healthy Apple Fennel Stuffed Pork with Irish Whiskey Sauce dinner. St. Patrick’s Day is next Tuesday! And I promised you with my Swiss… 

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Filed Under: Beef and Pork, Recipes Tagged With: apple fennel slaw, arugula, clean eating, gluten-free, healthy, pork tenderloin, St Patrick's Day, stuffed pork, whiskey

Grilled Flatbread with Brie, Arugula, Candied Nuts, and Balsamic-Honey Drizzle

May 18, 2014 By Erica 8 Comments

Grilled Flatbread with Brie, Arugula, Candied Nuts, and Balsamic-Honey Drizzle is an easy, fun recipe, ready in a snap, and a bit fancy too! Oh yes I did. I put nuts on pizza. Holla! So is this an appetizer? Is it dessert? A random treat? Who knows – it’s hella-good though I’ll tell you that. Let’s… 

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Filed Under: Pizza, Recipes Tagged With: arugula, brie, candied almonds, flatbread, grilled pizza

Spring Potato Salad with Arugula, Peas, and Dill

April 28, 2014 By Erica 9 Comments

Spring Potato Salad with Arugula, Peas, and Dill

Spring Potato Salad with Arugula, Peas, and Dill is so fresh and light, with bright flavors of arugula and fresh peas, this will be your new favorite, take-to-the-cookout go-to recipe. Potato Salad. I have finally made a really good potato salad. And I mean really good. As in …so-good-I-ate-half-the-bowl-in-front-of-you good. Yes, that good. No, I’m… 

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Filed Under: Recipes, Salads, Sides Tagged With: arugula, Dijon, Dill, Peas, potato salad, recipe, red-skinned potatoes, reduced fat, Sour cream

Whole Wheat Spaghetti with Arugula, Spinach, and Walnut Pesto

November 3, 2013 By Erica 4 Comments

Whole Wheat Spaghetti with Arugula, Spinach, and Walnut Pesto

This cozy but healthy vegetarian pasta dinner is loaded with fiber, vitamins, antioxidants, and healthy fats. Light and lemony, Whole Wheat Spaghetti with Arugula, Spinach, and Walnut Pesto is family-friendly and weeknight easy too! A month from today will hopefully be my first ever half marathon, so my nutrition for the next few weeks will focus… 

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Filed Under: Pasta, Recipes, Vegetarian & Vegan Tagged With: arugula, healthy, healthy fats, lemon, make ahead, omega-6 fatty acids, Parmigiano-Reggiano, pasta, Pesto, Spaghetti, spinach, walnuts

Chicken and Bowtie Pasta with Lemon and Herbs {Healthy Week Lunch Series}

September 22, 2013 By Erica 4 Comments

Chicken and Bowtie Pasta with Lemon and Herbs

Chicken and Bowtie Pasta with Lemon and Herbs Carb loading. This is such an abused practice and used so often the night before running a 5K as an excuse to load up on a huge plate full of pasta. What most people don’t realize is that it takes a couple days to replenish your glycogen tank… 

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Filed Under: Healthy Week Lunch Series, Poultry, Recipes, Salads Tagged With: alkalizing, arugula, Basil, bowtie, carb loading, chicken, cilantro, farfalle, healthy, healthy week lunch series, herbs, lemon, lemon juice, lunches, make ahead, Parsley, pasta salad, salad, triathlon, weekday

Spinach and Arugula Tartlets

August 24, 2013 By Erica 2 Comments

Spinach and Arugula Tartlets

Spinach and Arugula Tartlets are pretty little, perfect party bites! Purchase the fillo (or phyllo) shells in your grocer’s freezer section, fill them with this easy filling, and give them a quick bake. Reminiscent of spanikopita, but brightened with peppery arugula, these scrumptious appetizers will please your crowd. I love spanikopita with a passion, but… 

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Filed Under: Appetizers, Recipes, Vegetarian & Vegan Tagged With: Appetizers, arugula, Boursin, fillo, hors d'oeuvre, lemon, phyllo, spinach, tartlets

Turkey, Mushroom, and Fontina Panini with Arugula Aioli

August 18, 2013 By Erica Leave a Comment

Turkey Mushroom Fontina Panini

My daughter and I were back to school shopping last week and stopped for lunch at a favorite local restaurant. The D.I.G. restaurant in Melbourne, FL, opened recently, and we love that they buy all their produce locally. That and the fact that the food is really very good. I had a panini and I… 

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Filed Under: Poultry, Recipes Tagged With: aioli, arugula, Ciabatta, fontina, lunch, mushrooms, panini, sandwich, Turkey

Creamy Shrimp and Arugula Fettuccine with Grilled Peppers

July 8, 2013 By Erica 4 Comments

Creamy Shrimp and Arugula Fettuccine with Grilled Peppers

  I first made this after finding some divine bell peppers at the farmer’s market. Also, I just love cooking with Boursin cheese. Now, this dish is in regular rotation because it is quick, easy, and delicious – the trifecta. Creamy Shrimp and Arugula Fettuccine with Grilled Peppers 1 each yellow and orange bell pepper… 

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Filed Under: Pasta, Recipes, Seafood Tagged With: arugula, Bell pepper, Boursin, date night, Fettuccine, pasta, shrimp

Lemony Couscous with Arugula

May 4, 2013 By Erica Leave a Comment

Lemony Couscous with Arugula

I love this easy easy side dish – so little effort and delicious! Lemony Couscous with Arugula  1 c whole wheat couscous 1 1/4 c Chicken Stock 1/2 c arugula, chopped 1 t olive oil zest of 1 lemon 1 t fresh lemon juice kosher salt, to taste (~1 t) fresh cracked pepper, to taste… 

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Filed Under: Recipes, Sides Tagged With: arugula, couscous, healthy, lemon

Arugula and Cucumber Salad

April 30, 2013 By Erica 1 Comment

Arugula Cucumber Salad

  This light and peppery salad with a hint of dill is so good and perfect for spring or summer! Arugula and Cucumber Salad Dressing: ½ c light sour cream 2 T lemon juice 2 T milk 2 t dried dill 1 t sugar ¼ t kosher salt ¼ t coarsely ground black pepper Salad:… 

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Filed Under: Recipes, Salads Tagged With: arugula, cucumber, Dill, salad, Sour cream

Roasted Butternut Squash Salad with Warm Cider Vinaigrette

April 30, 2013 By Erica Leave a Comment

EricasRecipes.com

This recipe is not my own, and I have made no changes. The sweet dressing, tart cranberries, peppery arugula, crunchy walnuts, with dijon and butternut squash (two of my all-time favorite things) – this salad is perfect. From Ina Garten (Barefoot Contessa). Roasted Butternut Squash Salad with Warm Cider Vinaigrette  1 (1 1/2-lb) butternut squash,… 

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Filed Under: Recipes, Salads Tagged With: arugula, butternut squash, mustard, Parmesan, salad

Arugula and Pear Salad with Mustard Vinaigrette

April 30, 2013 By Erica Leave a Comment

EricasRecipes.com

Arugula and Pear Salad with Mustard Vinaigrette  1 Bosc pear, cored and thinly sliced fresh arugula (can substitute spinach or other salad green) chopped walnuts, lightly toasted shaved Parmigiano-Reggiano cheese Vinaigrette: 3 T water 2 T balsamic vinegar 1 t sugar 5 t extra virgin olive oil 1 1/2 t stone-ground mustard 3/4 t salt… 

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Filed Under: Recipes, Salads Tagged With: arugula, balsamic vinegar, mustard, Parmesan, walnuts

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Welcome! I'm Erica ...wife, mother, and scientist, passionate about triathlons and pizza. Join me on my quest to enjoy all things food - both healthy and indulgent. After all, life is about balance right?
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