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Coca Cola Pulled Pork

Succulent pulled pork cooked easily in the slow cooker with only Coca-Cola and seasoning. This is a simple recipe for tasty juicy pulled pork for all your pork needs. Add to mac and cheese, pile on pizza, roll in taquitos, even put it in waffles with slaw. This pulled pork recipe is dependable, no-fail, ridiculously easy recipe and will never let you down.

a pulled pork sandwich with cole slaw and bbq sauce on white plate with mushrooms.

About this recipe

This recipe works for two reasons: 1) it is so stinking easy to make; and 2) because you get really tasty juicy pulled pork. Coca-Cola is acidic, and that acidity helps tenderize the meat even more as it cooks low and slow in the crockpot. The flavor also combines with the flavor of the pork and seasonings to give delicious savory yummy porkness.

About the ingredients

Coca-Cola pulled pork is such a simple recipe, there really isn’t much to say about the ingredients other than I use my own Grill Rub for pork and you can use either that or whatever seasoning blend you like.

For the pork, you can use either bone-in or boneless Boston butt. This recipe also works with “country-style” ribs, which are basically sliced Boston butt anyway.

You can also use a larger or smaller cut of meat. If using a larger cut of butt, still just use 1 cup of cola. It is plenty.

a pulled pork sandwich with cole slaw and bbq sauce on white plate with mushrooms.

Slow Cooker Cola Pulled Pork

Pulled pork cooked easily in the slow cooker with Coca-Cola and seasoning. This is a simple recipe for juicy pulled pork every time.
5 from 1 vote
Print Pin Rate
Course: Main Course
Cuisine: American
Keyword: coca cola pulled pork
Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes
Authur: Erica
Servings: 8 people
Calories: 339kcal

Ingredients

For the pork

For pork sandwiches

  • coleslaw of choice
  • Hawaiian sweet buns or hamburger rolls
  • BBQ sauce

Instructions

  • Take the pork, and rub all over with the grilling rub. Let sit 20 minutes.
  • Put in the slow cooker and pour the soda over. Cook on low for 6-7 hours.
  • Move the roast to a large cutting board or bowl and pull into shreds using 2 forks.
  • Serve with coleslaw and BBQ sauce in buns.

Notes

Nutritional information does not include slaw, bread, or barbecue sauce.

Nutrition

Calories: 339kcal | Carbohydrates: 6g | Protein: 31g | Fat: 19g | Saturated Fat: 60g | Cholesterol: 102mg | Sodium: 272mg | Potassium: 1mg | Fiber: 1g | Sugar: 3g

~✿♥✿~

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