Mediterranean Pulled Pork Pizza
Mediterranean Pulled Pork Pizza, with tomato, banana peppers, and loads of mozzarella and feta cheeses, is a perfect way to use up leftover pulled pork.
Ingredients
- 1 precooked thin pizza crust
- ¼ cup pizza sauce
- ½ cup leftover pulled pork
- ½ cup diced tomato
- ¼ cup diced onion
- ½ cup sliced banana peppers or peperoncini pepper rings
- 2 cups shredded mozzarella cheese
- ½ cup crumbled feta cheese
Instructions
- Heat oven to 450F.
- Assemble the pizza layering the ingredients in the order listed.
- Bake at 450F for 12-15 minutes or until bubbly and golden around the edges. Yields: 3-4 servings.
Calorie count is purely an estimate calculated using an online application to serve as a guide and not to be taken as accurate nutritional information. Percent Daily Values are based on a 2,000 calorie diet.
Tried this recipe?Leave a comment below and let me know!