We all have memories of Mom making little pizzas using English muffins. Here’s a “Mexican” version I made once really to just use up stuff I had in my pantry. I was so surprised how good they were! ~✿♥✿~
Crab-Stuffed Mushrooms
There are a few recipes that are more of a labor of love than others. Deviled Eggs would be one. Stuffed mushrooms can be another. But ohhhh are they so good and so worth it!! As they go, this recipe is less of a huge task because instead of brushing the mushrooms with butter, I…
Cheesy Stuffed Jalapenos (with Bacon!)
I have so many freakishly large jalapenos coming out of my garden right now! And the best way to use up a bunch is to stuff them. This is our favorite way to do it. ~✿♥✿~
Hash Brown Casserole with Jalapeno Buttermilk Cornbread
Sometimes, you just want comfort, and a good old-fashioned Hash Brown Casserole is just that. And it only seems fitting to pair it with a fluffy piece of cornbread. For this meal, I also grilled up some bacon-wrapped shrimp and pineapple and made a salad with tomatoes from my garden, but for me it was…